Whether enjoying a drink with guests or alone, this grape cocktail is tasty under the sun!
1 kg (2.2 lbs) of washed, dried and frozen Chilean grapes
236 ml (1 cup) lemon-lime soda
Optional: 1.5 oz vodka per person (or to taste) for boozy version
Remove grapes from their stems. Wash thoroughly, dry and then place them on a single layer on a baking sheet. Place them in the freezer.
Once grapes are frozen, add them to a blender with your lemon-lime soda. Plus, the blender until smooth. Add more soda if you prefer a thinner consistency.
If served with alcohol, please drink responsibly.
Serve immediately and enjoy!