Ingredients
This layered yogurt parfait combines the creamy goodness of Greek yogurt with the sweetness of Chilean cherries, nectarines, and plums. It’s a delicious & wholesome choice for breakfast, snack time, or dessert.
1 cup Greek yogurt (or your preferred yogurt)
1/2 cup Chilean cherries, pitted
1 ripe Chilean nectarine, sliced
1 ripe Chilean black plum, sliced
Directions
- Start by adding a spoonful of cherries to the bottom of a glass and gently mash them with a wooden spoon.
- Add a layer of Greek yogurt on top of the cherries.
- Follow with slices of nectarine and plum.
- Repeat the layers until the glass is filled.
- Serve and enjoy the creamy, fruity layers packed with vibrant flavors!